da Toni — Bahnhofstrasse 38, 8803 Rüschlikon, Switzerland

¡Este lugar fue inesperado y realmente bueno! Ojalá hubiera podido probar más comida porque la carbonara estaba fuera de este mundo, perfecta y deliciosa. También me encantó ver a los servidores interactuar, son realmente una familia. ¡Gracias por una comida espectacular! Recomiendo hacer reservaciones ya que este lugar estaba lleno.

MaKensi

Da Toni Pizzeria es absolutamente sobresaliente: fácilmente uno de los mejores lugares italianos en los que he estado en mucho tiempo. En el momento en que entras, te recibe un ambiente cálido y animado y un personal realmente amable que te hace sentir como en casa. Las pizzas son sencillamente excepcionales. Bases perfectamente finas y maravillosamente crujientes con coberturas generosas y de alta calidad llenas de sabor. Puedes saborear la frescura y autenticidad en cada rebanada. La pasta y los entrantes son igual de impresionantes: todo parece casero, reconfortante y elaborado con mucho cuidado. El servicio es rápido, acogedor y lleno de energía positiva. El equipo claramente se enorgullece de lo que hace, lo que hace que la experiencia sea aún mejor. Si estás en Zurich y anhelas comida italiana adecuada, Da Toni es una visita obligada. Comida deliciosa, gente estupenda y un lugar al que definitivamente querrás volver. ¡Muy recomendado!

Mohsin Bhatti

Auténtica comida italiana, increíble. 👏 Buena selección de vinos. Gran café expreso. Personal de servicio atento. Puedo recomendar calurosamente el lugar.

Walter Sutter

Great little pizza place. The pizzas are very tasty here and the dough doesn't make you feel full or bloated. Highly recommend!

Patrick Mathis

A Hidden Gem! Absolutely Worth the Visit! After trying several restaurants in the area and being let down by the food and prices, we were so happy to discover this place… it completely turned things around for us. I had the minestrone soup and the steak on the stone, and both were absolutely delicious. The steak was a standout: perfectly tender, flavorful, and a fun experience cooking it yourself right at the table. We also shared bruschetta, ravioli, and two pizza. Honestly, every dish was spot on. For dessert, we had the panna cotta and a coffee-flavored ice cream dessert covered in chocolate and set on fire, a showstopper and so tasty for coffee lovers! We enjoyed a Pinot Grigio and the house red wine, both of which paired beautifully with our meal. The staff were friendly and welcoming. Several helped us throughout the evening, but Enrica really stood out with her warmth and attentiveness. A heads-up for visitors: the menu isn’t in English, and cell signal is weak, but the staff let us connect to their Wi-Fi so we could use Google Translate. We arrived around 5 PM. Yelp said they were open, but Google listed 6 PM. The team let us know the kitchen was still prepping but offered to seat us early if we were willing to wait. We browsed the menu from our car while we waited, and it was totally worth it. The total came to $188, and for the quality, wine, and service, we felt it was more than fair. We didn’t take enough photos, just some video screenshots, but the memories are unforgettable. Highly recommend for dinner! Especially the steak on the stone and the flaming dessert!

Kimberly Trevino Alexis Aguilar

Great Italian restaurant. Nice atmosphere, lovely service staff, very popular with locals. I love the pizzas so that's what I always have, but I should make an effort to try other things.

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