zoll huus — Zollweid 2, 6331 Hünenberg, Switzerland

Un ottimo ristorante con un servizio molto cordiale e cibo superbo. Siamo andati a pranzo e ci siamo goduti la cotoletta e l'arrosto di Argovia, il Kaiserschmarrn e persino una torta di compleanno con cui hanno sorpreso mia nonna. È stato un pranzo delizioso, non vedo l'ora di tornarci.

Sinead Hunter

Abbiamo cenato benissimo! Il nostro server è stato molto gentile e ci ha aiutato a fare ottime selezioni per la cena. Avevamo l'insalata della casa per iniziare e il manzo Cordon Bleu e Älpler Magronen per la nostra portata principale. Tutto è stato molto buono!

Lindsey Fleming

Cena eccellente! Leggermente caro, ma il cibo è semplicemente gustoso e l'hotel è situato in un posto molto accogliente! Mi è piaciuto molto il cibo e l'ambiente. Buon appetito!

Vivek Viswanathan

Well shaded restaurant garden with lots of umbrellas. Parking possible right beside the restaurant. The Cordon Bleu was tasty, my husband's potatoe wedges too, I stole one or two of his plate. But then again one wonders: Why do the grilled vegetables taste so disappointingly bland and somewhat mildly watery? I am a enthusiastic meat eater, but I also appreciate veggies and salads and want them to be treated as a worthy participant on plate and palate. The service was friendly, but not over attentive. We had to ask three times for the dessert menu after they have kept us already waiting for being able to order the main course. We didn't have a waiter/a waitress serving us through the whole visit, but we had three or four people circling around the tables - obviously not knowing who has has attended which table. Not very efficient neither very personal.

Astrid Carigiet

Amazing food but unfortunately staff was unfriendly. They were polite in the beginning but when I accidentally ordered something (told her right away when it came and did not eat it) she told me it was my fault and that I had to still pay for it and take it. Since I am a guest in another country and I only know slight german I of course paid and did not cause a scene. Still I considered it very rude and feel like I was scammed because I spoke english.

Abby Jenkins

German culinary. Good taste and super friendly owner. Should try the onion and herbs soup( soup of the day) its really delicious. The hot stone dish & pasta also recommended. The restaurant is super comfy and unique. Just beside the restaurant is the iconic wooden bridge

Christopher Darius